Entries are now open for this year’s Gosset Matchmakers – the competition where young somms team up with young chefs to create an inspirational food pairing with these top-class champagnes. If you were thinking of entering, or encouraging one of your colleagues to enter (and you totally should because it’s a lot of fun withContinue reading “Everything you need to know about Champagne Gosset and tips on how to match its wines with food”
Category Archives: Gosset
2020 Finalists
The Fordwich Arms, Kent – Sommelier Elliott Ashton-Konig and sous chef KieranBellerbyThe Fat Duck, Berkshire – Sommelier Nikos Emner and chef Dawid KoszykowskFischer’s Baslow Hall, Derbyshire – Sommelier Matthew Davison and chef Alice HillL’Enclume, Cumbria – Sommelier Lise Donier-Meroz and chef Kieran McGarrigle